Compact sugar snap peas · peas
Direct sow. Use edible sugar snap pea seed, not ornamental sweet peas; sow into cool workable soil.
Remove spent pea vines and supports before opening the same bed for fall kale.
Keep the pea harvest record, then set a real clearing date. Fall kale cannot occupy ground still covered by pea vines.
Remove a supported crop before a fall leaf planting.
Direct sow · Compact sugar snap peas
2027-03-27 to 2027-04-10. Check local conditions first.
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4 × 8 ft (121.9 × 243.8 cm) · 12 in (30.5 cm) fill depth · 6 hours of sun · Start · Last spring frost · First fall frost
Top view · orient tall crops away from the sun-facing edge.
| Zone / crop | Positions | Spacing | Season requirement |
|---|---|---|---|
| peas · Compact sugar snap peas | 1281 planting batch | 6 × 6 in152.4 × 152.4 mm | 141 seeds128 seasonal target positions |
| kale · Compact kalePhase 2 | 101 planting batch | 18 × 18 in457.2 × 457.2 mm | 22 seeds10 seasonal target positions |
Square bed spacing is the selected compact planting method. Container spacing describes root positions; foliage may spread beyond the pot. Seed quantities include 10% spare, with 2 small seeds per target and one bean seed per target. Follow cultivar packets if their spacing or sowing instructions differ.
Soil and weather decide the actual planting day.
Direct sow. Use edible sugar snap pea seed, not ornamental sweet peas; sow into cool workable soil.
Direct sow. Choose a compact edible kale; four-hour sites can grow more slowly than sunny sites. Clear the preceding crop completely first.
Complete first: peas-1-clear.Estimated cycles fit.
These are planning windows. Record what actually happens in your season journal; clear the space before starting the next crop.
Use edible sugar snap pea seed, not ornamental sweet peas; sow into cool workable soil. Plant only when the seed packet and local weather conditions agree.
Install short supports before tendrils develop; thin failed or crowded positions. Thin toward 128 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
Guide stems toward the support and inspect pods as they fill; hot weather can end production. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
Pick plump but still tender whole pods; remove finished vines before reusing the space. The 55–70-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
Remove spent plants and check the soil before a successor starts. 21 harvest days and 7 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
Choose a compact edible kale; four-hour sites can grow more slowly than sunny sites. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
Thin to one strong plant per cell; keep young plants free of crowding. Thin toward 10 positions at 457 × 457 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
Inspect leaf undersides and the growing center; identify pests before choosing a treatment. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
Cut outer leaves while leaving the central growth; reassess quality after frost. The 50–65-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
Remove spent plants and check the soil before a successor starts. 42 harvest days and 7 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
Owned items are deducted before buying.
| Supply | Required | Already owned | Buy |
|---|---|---|---|
| Raised-bed growing mix | 906.1 L | 0 L | 23 × 40 L bags |
| Position labels (reuse after a crop clears) | 128 each | 0 each | 128 each |
| Measuring tool | 1 each | 0 each | 1 each |
| Gentle watering tool | 1 each | 0 each | 1 each |
| Compact sugar snap peas · peas | 141 seeds | 0 seeds | 141 seeds |
| Short pea support · peas | 128 each | 0 each | 128 each |
| Compact kale · kale | 22 seeds | 0 seeds | 22 seeds |
Mix: 906.1 L theoretical × 1 allowance = 906.1 L; minus 0 L owned = 906.1 L net. Buying 920 L leaves 13.9 L beyond the net requirement. Allowance is your choice; no fixed compaction loss is assumed.
29 weeks, through harvest checks and bed clearing. Check off each week as you work.
Fall plans use a 14-day buffer beyond estimated maturity. Successors wait for the final preceding batch, including its harvest allowance and clearing period. The lifecycle shows those crop-specific windows; the zone must actually be empty. Minimum sun and root-space thresholds are planning limits, with cultivar and climate variation.
Plan garden-38 · version 2 · calculation 2. Actual germination, harvest and local climate performance have not been field tested.
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