Four 25 L kitchen containers

Four useful kitchen crops in individual containers and a 100 L mix order.

Group pots near water but keep space for foliage and runoff. Check basil cold sensitivity before moving it out.

Your next step

Acclimate purchased seedlings · Compact parsley
2027-04-10 to 2027-04-24. Check local conditions first.

4target positions
3 bags40 L · after inventory

Print includes your layout, quantities, sources and all twelve weeks. Choose Save as PDF in your browser print dialog.

Your plan, ready to grow

Example dates

4 containers × 25 L · 7.9 in (20 cm) fill depth · 6 hours of sun · Start · Last spring frost

4target positions
100 Lusable fill volume
3 bags40 L each · after inventory
12 weeksyour first care plan

Planting layout

Top view · orient tall crops away from the sun-facing edge.

Four 25 L kitchen containers · phase 1pot-125 L usable · Ø 39.9 cm
Pot 1 · phase 1. Each dot is one target position. 25 L usable · diameter 39.9 cm
Four 25 L kitchen containers · phase 1pot-225 L usable · Ø 39.9 cm
Pot 2 · phase 1. Each dot is one target position. 25 L usable · diameter 39.9 cm
Four 25 L kitchen containers · phase 1pot-325 L usable · Ø 39.9 cm
Pot 3 · phase 1. Each dot is one target position. 25 L usable · diameter 39.9 cm
Four 25 L kitchen containers · phase 1pot-425 L usable · Ø 39.9 cm
Pot 4 · phase 1. Each dot is one target position. 25 L usable · diameter 39.9 cm
Positions and seasonal planting quantities
Zone / cropPositionsSpacingSeason purchase
pot-1 · Compact basil11 planting batch12 × 12 in304.8 × 304.8 mm1 seedlings1 seasonal target positions
pot-2 · Compact parsley11 planting batch7.9 × 7.9 in200 × 200 mm1 seedlings1 seasonal target positions
pot-3 · Chive clumps11 planting batch8 × 8 in203.2 × 203.2 mm1 seedlings1 seasonal target positions
pot-4 · Swiss chard11 planting batch12 × 12 in304.8 × 304.8 mm3 seeds1 seasonal target positions

Square bed spacing is the selected compact planting method. Container spacing describes root positions; foliage may spread beyond the pot. Seed quantities include 10% spare, with 2 small seeds per target and one bean seed per target. Follow cultivar packets if their spacing or sowing instructions differ.

Planting windows

Soil and weather decide the actual planting day.

2027-05-08 to 2027-05-22

Compact basil · pot-1

Plant purchased seedlings. Buy a compact cultivar; keep above 50°F (10°C) nights and protect from cold wind.

Complete first: pot-1-harden.
2027-05-01 to 2027-05-15

Compact basil · pot-1

Acclimate purchased seedlings. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.

2027-04-17 to 2027-05-01

Compact parsley · pot-2

Plant purchased seedlings. Buy compact nursery seedlings; four hours is a trial threshold, with less growth possible than in full sun.

Complete first: pot-2-harden.
2027-04-10 to 2027-04-24

Compact parsley · pot-2

Acclimate purchased seedlings. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.

2027-04-17 to 2027-05-01

Chive clumps · pot-3

Plant purchased seedlings. Use established small clumps; four hours is a trial threshold, not a yield promise.

Complete first: pot-3-harden.
2027-04-10 to 2027-04-24

Chive clumps · pot-3

Acclimate purchased seedlings. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.

2027-04-24 to 2027-05-08

Swiss chard · pot-4

Direct sow. Plant when soil is workable and not waterlogged; follow packet temperature guidance.

What to buy

Owned items are deducted before buying.

Net supply list
SupplyRequiredAlready ownedBuy
Container potting mix100 L0 L3 × 40 L bags
Position labels (reuse between phases)4 each0 each4 each
Measuring tool1 each0 each1 each
Gentle watering tool1 each0 each1 each
Compact basil · pot-1 · 1 batch1 seedlings0 seedlings1 seedlings
Compact parsley · pot-2 · 1 batch1 seedlings0 seedlings1 seedlings
Chive clumps · pot-3 · 1 batch1 seedlings0 seedlings1 seedlings
Swiss chard · pot-4 · 1 batch3 seeds0 seeds3 seeds

Mix: 100 L theoretical × 1 allowance = 100 L; minus 0 L owned = 100 L net. Buying 120 L leaves 20 L beyond the net requirement. Allowance is your choice; no fixed compaction loss is assumed.

Your first twelve weeks

Check off each week as you work.

01Prepare and begin2027-04-01 — 2027-04-07To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Measure the usable space. Prepare 100.0 L of potting mix before allowance. Group pots near water but keep space for foliage and runoff. Check basil cold sensitivity before moving it out.
  • pot-1 (Compact basil): keep this zone clear; confirm seed or seedling availability and 6+ hours of sun.
  • pot-2 (Compact parsley): keep this zone clear; confirm seed or seedling availability and 4+ hours of sun.
  • pot-3 (Chive clumps): keep this zone clear; confirm seed or seedling availability and 4+ hours of sun.
  • pot-4 (Swiss chard): keep this zone clear; confirm seed or seedling availability and 5+ hours of sun.
02Check, tend and act · week 22027-04-08 — 2027-04-14To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Acclimate purchased seedlings: Compact parsley in pot-2. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Acclimate purchased seedlings: Chive clumps in pot-3. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • pot-1 (Compact basil): keep this zone clear; confirm seed or seedling availability and 6+ hours of sun.
  • pot-2 (Compact parsley): keep this zone clear; confirm seed or seedling availability and 4+ hours of sun.
  • pot-3 (Chive clumps): keep this zone clear; confirm seed or seedling availability and 4+ hours of sun.
  • pot-4 (Swiss chard): keep this zone clear; confirm seed or seedling availability and 5+ hours of sun.
03Check, tend and act · week 32027-04-15 — 2027-04-21To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Plant purchased seedlings: Compact parsley in pot-2. Buy compact nursery seedlings; four hours is a trial threshold, with less growth possible than in full sun.
  • Acclimate purchased seedlings: Compact parsley in pot-2. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Plant purchased seedlings: Chive clumps in pot-3. Use established small clumps; four hours is a trial threshold, not a yield promise.
  • Acclimate purchased seedlings: Chive clumps in pot-3. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • pot-1 (Compact basil): keep this zone clear; confirm seed or seedling availability and 6+ hours of sun.
  • pot-2: check surface moisture and emergence without disturbing roots. Acclimate nursery plants and keep the taproot ball intact when planting.
  • pot-3: check surface moisture and emergence without disturbing roots. Plant a nursery clump at its existing soil level and water it in.
  • pot-4 (Swiss chard): keep this zone clear; confirm seed or seedling availability and 5+ hours of sun.
04Check, tend and act · week 42027-04-22 — 2027-04-28To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Plant purchased seedlings: Compact parsley in pot-2. Buy compact nursery seedlings; four hours is a trial threshold, with less growth possible than in full sun.
  • Acclimate purchased seedlings: Compact parsley in pot-2. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Plant purchased seedlings: Chive clumps in pot-3. Use established small clumps; four hours is a trial threshold, not a yield promise.
  • Acclimate purchased seedlings: Chive clumps in pot-3. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Direct sow: Swiss chard in pot-4. Plant when soil is workable and not waterlogged; follow packet temperature guidance.
  • pot-1 (Compact basil): keep this zone clear; confirm seed or seedling availability and 6+ hours of sun.
  • pot-2: check surface moisture and emergence without disturbing roots. Acclimate nursery plants and keep the taproot ball intact when planting.
  • pot-3: check surface moisture and emergence without disturbing roots. Plant a nursery clump at its existing soil level and water it in.
  • pot-4: check surface moisture and emergence without disturbing roots. Thin multi-seed clusters to the selected target plants after true leaves develop.
  • Recount surviving positions before buying replacements. Check remaining seed and mix inventory.
05Check, tend and act · week 52027-04-29 — 2027-05-05To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Acclimate purchased seedlings: Compact basil in pot-1. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Plant purchased seedlings: Compact parsley in pot-2. Buy compact nursery seedlings; four hours is a trial threshold, with less growth possible than in full sun.
  • Plant purchased seedlings: Chive clumps in pot-3. Use established small clumps; four hours is a trial threshold, not a yield promise.
  • Direct sow: Swiss chard in pot-4. Plant when soil is workable and not waterlogged; follow packet temperature guidance.
  • pot-1 (Compact basil): keep this zone clear; confirm seed or seedling availability and 6+ hours of sun.
  • pot-2: check surface moisture and emergence without disturbing roots. Acclimate nursery plants and keep the taproot ball intact when planting.
  • pot-3: check surface moisture and emergence without disturbing roots. Plant a nursery clump at its existing soil level and water it in.
  • pot-4: check surface moisture and emergence without disturbing roots. Thin multi-seed clusters to the selected target plants after true leaves develop.
06Check, tend and act · week 62027-05-06 — 2027-05-12To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Plant purchased seedlings: Compact basil in pot-1. Buy a compact cultivar; keep above 50°F (10°C) nights and protect from cold wind.
  • Acclimate purchased seedlings: Compact basil in pot-1. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • Direct sow: Swiss chard in pot-4. Plant when soil is workable and not waterlogged; follow packet temperature guidance.
  • pot-1: check surface moisture and emergence without disturbing roots. Water the root ball after transplanting; avoid leaving the crown submerged.
  • pot-2: check that each of the 1 purchased plants has rooted and is making new growth. Acclimate nursery plants and keep the taproot ball intact when planting.
  • pot-3: check that each of the 1 purchased plants has rooted and is making new growth. Plant a nursery clump at its existing soil level and water it in.
  • pot-4: check surface moisture and emergence without disturbing roots. Thin multi-seed clusters to the selected target plants after true leaves develop.
07Check, tend and act · week 72027-05-13 — 2027-05-19To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Plant purchased seedlings: Compact basil in pot-1. Buy a compact cultivar; keep above 50°F (10°C) nights and protect from cold wind.
  • Acclimate purchased seedlings: Compact basil in pot-1. Increase outdoor exposure gradually; protect from frost, strong wind and harsh sun.
  • pot-1: check surface moisture and emergence without disturbing roots. Water the root ball after transplanting; avoid leaving the crown submerged.
  • pot-2: check that each of the 1 purchased plants has rooted and is making new growth. Acclimate nursery plants and keep the taproot ball intact when planting.
  • pot-3: check that each of the 1 purchased plants has rooted and is making new growth. Plant a nursery clump at its existing soil level and water it in.
  • pot-4: when true leaves appear, thin toward 1 positions at 12.0 × 12.0 in (305 × 305 mm). Keep stronger seedlings; re-sow gaps only if conditions permit.
08Check, tend and act · week 82027-05-20 — 2027-05-26To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Plant purchased seedlings: Compact basil in pot-1. Buy a compact cultivar; keep above 50°F (10°C) nights and protect from cold wind.
  • pot-1: check surface moisture and emergence without disturbing roots. Water the root ball after transplanting; avoid leaving the crown submerged.
  • pot-2: Cut outer stems at their base while keeping the central shoots. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-3: Cut a few leaves above the base and allow regrowth between cuts. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-4: when true leaves appear, thin toward 1 positions at 12.0 × 12.0 in (305 × 305 mm). Keep stronger seedlings; re-sow gaps only if conditions permit.
  • Recount surviving positions before buying replacements. Check remaining seed and mix inventory.
09Check, tend and act · week 92027-05-27 — 2027-06-02To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • pot-1: check that each of the 1 purchased plants has rooted and is making new growth. Water the root ball after transplanting; avoid leaving the crown submerged.
  • pot-2: Cut outer stems at their base while keeping the central shoots. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-3: Cut a few leaves above the base and allow regrowth between cuts. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-4: Remove damaged outer leaves and check the base without burying the crown. Compare actual growth with your seed packet; remove competing weeds carefully.
10Check, tend and act · week 102027-06-03 — 2027-06-09To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • pot-1: check that each of the 1 purchased plants has rooted and is making new growth. Water the root ball after transplanting; avoid leaving the crown submerged.
  • pot-2: Cut outer stems at their base while keeping the central shoots. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-3: Cut a few leaves above the base and allow regrowth between cuts. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-4: Cut mature outer leaves at the base while leaving the growing center. Maturity estimate 40–60 days from planting is a planning range; observe the crop before harvesting.
11Check, tend and act · week 112027-06-10 — 2027-06-16To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • pot-1: Snip a few tips above leaf pairs, leaving enough growth for recovery. Maturity estimate 30–50 days from planting is a planning range; observe the crop before harvesting.
  • pot-2: Cut outer stems at their base while keeping the central shoots. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-3: Cut a few leaves above the base and allow regrowth between cuts. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-4: Cut mature outer leaves at the base while leaving the growing center. Maturity estimate 40–60 days from planting is a planning range; observe the crop before harvesting.
12Review and plan ahead2027-06-17 — 2027-06-23To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • pot-1: Snip a few tips above leaf pairs, leaving enough growth for recovery. Maturity estimate 30–50 days from planting is a planning range; observe the crop before harvesting.
  • pot-2: Cut outer stems at their base while keeping the central shoots. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-3: Cut a few leaves above the base and allow regrowth between cuts. Maturity estimate 30–60 days from planting is a planning range; observe the crop before harvesting.
  • pot-4: Cut mature outer leaves at the base while leaving the growing center. Maturity estimate 40–60 days from planting is a planning range; observe the crop before harvesting.
  • Review the next stage: late crops may need care beyond these twelve weeks. Record harvest, failures and remaining supplies before selecting your next planting.

Assumptions and sources

  • Spacing is for the selected compact planting method; follow your cultivar packet where it differs.
  • Seed allowance and minimum root-space limits are editable planning choices, not germination or yield guarantees.
  • Dates are preparation windows, not forecasts. Confirm soil temperature, weather and actual crop stage.

Fall plans use a 14-day buffer beyond estimated maturity. Succession plans allow 7 days after the preceding crop estimate and still require an empty zone. Minimum sun and root-space thresholds are planning limits, with cultivar and climate variation.

  1. UMN Extension: Growing herbsHerb spacing depends on mature size. Our spacing and partial-sun thresholds are compact-cultivar planning choices; full sun is preferable. Accessed 2026-10-04.
  2. UMD Extension: Growing vegetables in containers and salad tablesSun exposure, drainage, growing media and crop-specific minimum volumes; our thresholds are conservative planning settings. Accessed 2026-10-04.
  3. UMN Extension: Planting the vegetable gardenCool and warm season establishment; weather and soil readiness matter. Minnesota month dates are not used as global dates. Accessed 2026-10-04.
  4. UMN Extension: Planting for fall harvestMaturity is a cultivar-dependent estimate; our extra 14-day fall buffer is an explicit planning assumption. Accessed 2026-10-04.
  5. UMD Extension: Growing Swiss chardLarge chard plants need 8–12 inch plant distance. We select 12 inches for leaves and stems. Accessed 2026-10-04.

Plan garden-21 · version 1 · calculation 1. Actual germination, harvest and local climate performance have not been field tested.

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